Starters

Begin your dining experience with beautifully crafted starters at the Coast Restaurant in Hythe.

Our starters showcase modern British cuisine made with fresh, locally sourced Kent ingredients, designed to awaken the palate and set the tone for an exceptional dining experience at the Hythe Imperial Hotel.

Whether you are joining us for fine dining, a special occasion, or a relaxed coastal meal, our starters offer a perfect introduction to your visit.

*Asparagus Velouté
vegan parmesan cream, crispy vegan bacon | £9
(ve | gf | nf)

Beetroot Cured Seatrout
kohlrabi slaw, sweet mustard dressing | £13
(gf | nf)

*Chicken Liver Parfait
gooseberry compote, brioche crisps | £9
(nf)

Crispy Duck Salad
ribbon vegetable salad, hoisin and sesame, coriander | £13
(gf | ef | nf)

*Harissa Roasted Heritage Carrot Salad
houmous, coconut and maple yoghurt, crispy chickpeas | £9
(ve | gf | nf)

*Smoked Haddock Arancini
preserved lemon aioli | £11
(nf)

Dietary Information

v – vegetarian  |  ve – vegan  |  gf – gluten free  |  nf – nut free  |  ef – egg free  |  df – dairy free

Please inform our team before ordering if you have any allergies or dietary requirements.

Enjoy award-winning dining

Pair your starter with one of our seasonal mains and desserts for a complete fine dining experience.

Important Information

Items marked with an * form part of our dinner inclusive rate of £37.00. Should you wish to choose dishes outside of the inclusive selection, a supplement equal to the price difference will apply.

Please note that a discretionary 13.5% service charge will be added to your bill. Should you wish for this to be removed, please inform your waiter or waitress.

While every care is taken within our kitchens, we cannot guarantee that any dishes are completely free from nut traces or allergens. This menu does not list every ingredient used, so please speak to a member of our team before ordering if you have any allergies, intolerances, or dietary requirements.

Please be aware that fish and poultry dishes may contain bones.

All menu items are subject to availability.

We accept all major debit and credit cards.