Desserts

Complete your dining experience at Coast Restaurant with our beautifully handcrafted desserts inspired by seasonal flavours and modern British cuisine.

From rich chocolate indulgence to light summer favourites and local cheeseboards, our dessert menu offers the perfect ending to your visit to the Hythe Imperial Hotel.

Whether you are celebrating a special occasion or simply treating yourself after dinner, our desserts are designed to be both elegant and memorable.

* Coconut Pannacotta
glazed fig, maple syrup, coconut tuile | £7
(v | gf | nf)

* Rhubarb and Custard Eton Mess
(v | gf | nf) | £7

Chocolate and Espresso Fondant
vanilla ice cream | £9
(v | ve)

Pistachio Crème Caramel
shortbread, fresh raspberries | £9
(v)

Kent and Sussex Cheeseboard
five local cheeses with chutney, celery and artisan crackers | £15
(v | ef)

* Fresh Strawberry Summer Pudding
clotted cream gelato | £7
(v | ef | nf)

Dietary Information

v – vegetarian  |  ve – vegan  |  gf – gluten free  |  nf – nut free  |  ef – egg free  |  df – dairy free

Please inform our team before ordering if you have any allergies or dietary requirements.

Local Flavours

At the Coast Restaurant, we proudly celebrate the flavours of Kent through carefully selected local ingredients and seasonal produce.

Our dessert menu features fresh seasonal fruits, locally sourced ingredients, and artisan cheeses from Kent and Sussex, helping create dishes that reflect the rich food heritage of the region.

Important Information

Items marked with an * form part of our dinner inclusive rate of £37.00. Should you wish to choose dishes outside of the inclusive selection, a supplement equal to the price difference will apply.

Please note that a discretionary 13.5% service charge will be added to your bill. Should you wish for this to be removed, please inform your waiter or waitress.

While every care is taken within our kitchens, we cannot guarantee that any dishes are completely free from nut traces or allergens. This menu does not list every ingredient used, so please speak to a member of our team before ordering if you have any allergies, intolerances, or dietary requirements.

Please be aware that fish and poultry dishes may contain bones.

All menu items are subject to availability.

We accept all major debit and credit cards.