Moët & Chandon champagne bar now open
Award Winning Coast Restaurant at the Hythe Imperial
Coast at the Hythe Imperial offers fine dining in an elegant and relaxed setting and have recently gained its first AA Rosette Award for 15 years in July of 2016.
Guests can enjoy modern British cuisine, using locally sourced ingredients that reflect the seasons. Our fresh fish is landed daily, meat from T&L Coopers in Ashford, eggs are sourced from a local greengrocer Crundens of Hythe who also supply the freshest local vegetables. dishes are never over-elaborate and always allow the quality of the ingredients to shine through.
Open daily for breakfast and dinner with every Sunday offering a traditional Sunday lunch with a selection of meats roasted to perfection.
We have plenty of space to accommodate large groups or private parties, whatever the occasion Coast at the Hythe Imperial can deliver fine food with friendly yet professional service.
Please note – Dress code: Smart. No Trainers